Sushi Chef Job at Daigo Hand Roll Bar, Brooklyn, NY

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  • Daigo Hand Roll Bar
  • Brooklyn, NY

Job Description

Daigo Sushi Roll Bar is looking for professional Sushi Chefs who are interested in joining a company that values loyalty, dedication, hard work and a commitment to excellence. We are looking for talented people to join our team and grow with us. The ideal candidate has the following qualifications:

  • Passion for food and hospitality
  • Positive and professional attitude
  • Exceptional customer service and communication skills
  • Ability to work well under pressure while maintaining a respectful demeanor
  • Ability to multi-task and solve problems
  • Attention to detail and work in a neat, organized fashion
  • Ability to work flexible hours as required including weekends and holidays
  • NYC Food Protection Course Certification (preferred)

Skills and Experience:

  • Preparing traditional Japanese sushi rice
  • Expertly breaking down, cutting and filleting various kinds of fish/seafood
  • Preparing orders according to company standards on quality and presentation
  • Maintaining a clean work environment in order to prevent food contamination
The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable.

Job Tags

Holiday work, Full time, Flexible hours,

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